Food & Drink Kinako: Health Benefits, Types, and How to Use Japan’s Roasted Soybean Flour
What kinako (roasted soybean flour) is, its types, how it's made, honest health notes, and the many ways to use it.
plant protein
Food & Drink 
Food & Drink Edamame: Health Benefits, Types, and How to Cook Japan’s Green Soybeans
What edamame is, its types and varieties, how it's grown, honest health notes, and how to cook and eat Japan's green soybeans.
Food & Drink Tofu: Health Benefits, Types, and How to Cook With Japan’s Soybean Curd
What tofu is, its types (silken, firm, fried, freeze-dried), how it's made, honest health notes, and how to cook with it.